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Table 3 Effect on LDL oxidation

From: Cannabis sativa extracts protect LDL from Cu2+-mediated oxidation

Sample

AC/μga

IC50b (μg/mL)

SB

EC

Mag

SB

EC

Mag

1

2.5 ± 0.2

3.2 ± 0.2

1.2 ± 0.2

2.6 (2.1–3.1)

4.6 (3.4–6.0)

2.1 (1.9–2.3)

2

2.4 ± 0.1

3.1 ± 0.1

1.4 ± 0.1

3.1 (2.8–3.4)

3.8 (2.7–5.3)

2.2 (1.8–2.6)

3

3.0 ± 0.1

3.2 ± 0.2

1.4 ± 0.3

2.5 (2.2–2.8)

2.6 (2.3–2.9)

2.2 ± (2.0–2.3)

4

3.5 ± 0.3

3.4 ± 0.1

1.9 ± 0.3

1.7 (1.4–2.2)

2.3 (1.9–2.8)

2.2 ± (2.0–2.4)

  1. aThe antioxidant capacity (AC) of the extracts was obtained from the slope of the plots of latency ratios against extract in μg and presented as mean ± SD (Fig. 5b). bIC50 for the inhibitory effect on the propagation phase of LDL oxidation were obtained by non-linear fit of graphs as the one shown in Fig. 5d. As the fits are log transformed the estimates for the IC50 are presented with the 95% confidence intervals
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Journal of Cannabis Research

ISSN: 2522-5782